Monday, October 31, 2011

Happy Deepavali : Jalan-Jalan Cari Makan

Jalan-jalan
at
Shangri-la Rasa Ria Resort, Tuaran









Decorating "kolam" for Deepavali



Lunch at Gayang Seafood Restaurant



.Pak chop prawns.


.Fried noodles.


.Fried scallop.


.Ostrich meat.
at October 31, 2011
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3 comments:

  1. DanicaNovember 1, 2011 at 2:57 PM

    the food makes me hungryyyy!!! :(

    ReplyDelete
  2. Kim YiNovember 1, 2011 at 5:33 PM

    u mmg food sj kan everyday... go try out the ostrich meat.. really nice.. :)

    ReplyDelete
  3. DanicaNovember 1, 2011 at 7:14 PM

    okayyy.. got chance i'll go try! hehe.

    ReplyDelete

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